SOUP 

0,3l Sour butter bean soup with dill oil (-) / Chicken broth with vegetables and thin noodles (1,3,9)

MEAT MENU

A, 140g/200g Chicken butter masala in creamy coconut sauce, pilaf basmati rice cauliflower and peas, papadam (10)

8,80 €

B, 130g/200g Enchiladas – beef ragout in tortilla wrap with chipotle peppers, skin on roast potato wedges, avocado dip, side salad (1,3,7)

9,40 €

VEGETARIAN MENU 

150g/200g Deep fried trio of cheese – gouda, eidamer and smoked cheese, parsley potatoes, home made sauce tartare (1,3,7,10)

8,70 €

SWEET MENU 

320 g Curd cheese dumplings, raspberry and white chocolatte sauce, hot raspberries, roasted almonds  (1,3,7,8)

7,90 €

SPECIAL MENU 

170g/200g Sous vide flank steak, sauteed mushooms, green peppercorn sauce or  demi glace, had cut chips (7)

12,90 

SPECIAL SOUP

0,6l Borsch with beef and pork meat, sourgough bread, sour cream (1)  – served without daily soup

8,10 €